Autumn is here — goodbye long Summer days. It’s getting colder and darker; the vineyard is putting on a spectacular show with the leaves changing hues and so are the wines in our glass!

We have the perfect pack to pair with seasonal fair; mushrooms, sage, chicken, figs, rich cheese or a Sunday meat fest.

Excuse the utter lack of modesty here, but we may well have crafted the perfect trans-seasonal blend. Our Pinot Syrah is light enough to be enjoyed on its own when the sun's out, yet serious enough to hold its own at a BBQ enthusiast's weekend low and slow. Think delicate florals, fruits of the forest and gentle spice on the nose followed by a bright, crunchy plum and peppery spiced palate. And to top it off? Fine silk tannins that add length, texture and complexity to the finish.