Featured Wines

JOIN OUR WINE CLUB

Become a Wicks Estate Wine Club Level 1 or 2 member to receive dozen of the latest release wines from the Wicks Estate range delivered to your door. We offer 15 to 20% discount depending on the membership level you choose. Membership also includes discount on any pruchases made at our online store.

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OUR FAMILY

The Wicks Family has a long history of involvement in agriculture with the Woodside Vineyard following on from their Orchard and Nursery operations at Highbury. In late 1999, the 54 hectare property at Woodside was chosen and purchased for its scenic location and suitability for premium wine grape production.

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COOL CLIMATE ADELAIDE HILLS WINES

Cool climate has become shorthand for high quality. It’s where the climate conspires to produce wines of finesse and elegance, packed full of diverse flavour profiles. The cooler the climate, the more important vineyard planning, design, viticulture management and winemaking are in producing high quality wines, expressive of their terroir.

LATEST NEWS & EVENTS

WICKS ESTATE VIDEO

  • 14.12.2020
    2020 Adelaide Hills Wine Show Results
    We are delighted to have received a number of medals across our range in the 2020 Adelaide Hills Wine Show, including Silver for our Wicks Estate 2019 Vintage Sparkling and Gold for our Wicks Estate 2020 Sauvignon Blanc, along with the trophy for the Best Sauvignon Blanc of the Show. See all results here. READ MORE
  • 19.11.2020
    New Chief Winemaker at Wicks Estate
    The Wicks family has appointed Adam Carnaby as Chief Winemaker at Wicks Estate, situated in the cool climate wine region of the Adelaide Hills.
    “Tim and I are thrilled to announce Adam as Chief Winemaker at Wicks Estate and are excited for what the future holds,” Wicks Estate Director Simon Wicks said. “His experience across all our key varietals and his knowledge of vineyard, terroir and winemaking along with an enormous passion for wine will be a great asset for the Wicks brand.”
    Adam has gained winemaking experience across Australia, beginning in the Yarra Valley, where he worked with pinot noir expert Tom Carson, then in Margaret River, with Xanadu Wines. Most recently, Adam was chief winemaker at Seppelt Wines, in Great Western.
    “I’m extremely excited to be joining the team at Wicks and look forward to working with premium Adelaide Hills fruit from the estate vineyard. It’s paramount that wine be regionally expressive and have a sense of place” Adam says.
    READ MORE
  • 23.07.2019
    2019 Winter Reds - Inside the Winery Experience

    Click on download for Winter Reds 2019 details

    READ MORE